In response to overwhelming demand by Aussie holidaymakers for the Carnival Spirit experience, Carnival Cruise Lines today announced the upcoming arrival of a second ship, Carnival Legend, sailing seasonally from Sydney from 24 September 2014.
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Acclaimed culinary trainer David Bilsland, a former instructor at the prestigious Le Cordon Bleu culinary school in London, is again set to host Silversea's exclusive "Relais & Châteaux L'École des Chefs" interactive cooking school in 2013.
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The nation’s largest cruise promotion kicks off this September with dozens of cruise lines offering exclusive deals to entice even more Australians onboard in the lead up to a record cruise season.
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Anyone watching the opening ceremony of the Sydney Olympics will never forget the uplifting moment when a 35 metre high aboriginal Wandjina spirit sculpture appeared, the artwork rising out of the ground to float above the enraptured crowd.
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